It leaves a mark.
Raised ridges put the meat in contact with the heat at points while the channels between them draw off fat and juice. The result is a grill mark and a moist centre.
- Size
- 26 cm
- Weight
- 3.700 g
- Product code
- TVA D2632.01
- Material
- Bare cast iron
In your kitchen
- Steak
- Patties
- Chicken breast
- Grilled vegetables
